This restaurant is in an old country-style house on the banks of the Yura River that flows through Ayabe city.
An old country-style residence from the late Edo Period (1603-1868) was relocated here and reconstructed. Savor the quintessential folk-craft atmosphere of the Tanba region.
You can enjoy the chef’s original Japanese menu ranged from traditional Japanese boxed lunches made with local Tanba and Wakasa ingredients to kaiseki (haute cuisine) and beef or chicken grilled on a shichirin (small charcoal grill). Spend a relaxing time gazing out over the peaceful waters of the Yura River at this unbeatable spot.